

This was a #MacroFriendly high volume dinner tonight and oh so tasty. These meatballs are definitely keepers!
TIP: We find these salty enough without added salt, but if you like ’em saltier, feel free to add 1/4 tsp kosher salt to meatball mixture.
Cali-Asian Turkey Meatballs Recipe

Ingredients
- 2 large eggs
- 1/3 cup + 1 Tbsp coconut aminos (divided)
- 1/3 cup + 1 Tbsp less sodium soy sauce (divided)
- 2 lbs 99% extra lean ground turkey
- 1/2 cup bread crumbs
- 1 tsp ground black pepper (divided)
- 1 tsp ground ginger (divided)
- 2 green onions (both white and green parts, sliced thinly but kept separated)
- 2 tsp sesame oil
Directions
- Preheat oven to 425◦ F.
- Line an extra large baking sheet with aluminum foil.
- In a large bowl, whisk together 2 large eggs, 1 Tbsp coconut aminos, and 1 Tbsp less sodium soy sauce.
- Add thinly sliced green parts of 2 green onions and mix together until well-combined.
- Add 2 lbs 99% extra lean ground turkey and mix together until well-combined
- In a small bowl, whisk together 1/2 cup bread crumbs, 1/2 tsp ground black pepper, and 1/2 tsp ground ginger.
- Add bread crumb mixture to turkey mixture and mix together until just combined.
- Using a 1 Tbsp cookie scoop, scoop individual meatballs onto prepared baking sheet.
- Bake 15 mins.
- In a small saucepan, whisk together remaining 1/3 cup coconut aminos, remaining 1/3 cup less sodium soy sauce, remaining 1/2 tsp ground black pepper, remaining 1/2 tsp ground ginger, and 2 tsp sesame oil.
- Cook over medium-low heat at a simmer on stovetop for 8 mins. This is a 3 on my front, right burner.
- Add thinly sliced white parts of 2 green onions and continue to cook for 2 more mins.
- Transfer meatballs to a large serving bowl and pour sauce over them. Gently stir to coat meatballs in sauce. I use a rubber spatula for this step.
| NUTRITION FACTS | ||
| Servings | 8 | |
| Amount Per Serving | 7 meatballs (130 g) | |
| Calories | 202 | |
| % Daily Value* | ||
| Total Fat | 3.4g | 4% |
| Saturated Fat | 1.1g | 5% |
| Trans Fat | 0g | |
| Monounsaturated Fat | 1.14g | |
| Polyunsaturated Fat | 0.96g | |
| Cholesterol | 106mg | 36% |
| Sodium | 897mg | 39% |
| Total Carbohydrate | 10.8g | 4% |
| Dietary Fiber | 0.3g | 1% |
| Total Sugars | 3.5g | |
| Added Sugars | 3.4g | |
| Sugar Alcohols | 0g | |
| Protein | 30.3g | |
| Vitamin D | 0.28mcg | 1% |
| Calcium | 25mg | 2% |
| Iron | 0.81mg | 5% |
| Potassium | 318mg | 7% |
| Vitamin A | 17mcg RAE | 2% |
| Vitamin C | 0.2mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. | ||
#HighProtein #LowCarb #LowFat
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Cali-Asian Turkey Meatballs
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