Recipe Jump

Looks kinda tall as I took the pic before smushing it a bit to fit in my mouth… πŸ₯šβœ¨

In our house, I make one right after another, hence the 3 ramekins of frothy seasoned egg whites pictured above. πŸ˜‹

Yum. Yum.

πŸ”₯ Ways to Melt Cheese on Your Sandwich

πŸ₯ͺ Microwave (Quickest)

  • Assemble the sandwich and place it on a microwave-safe plate.
  • Heat in 10–15 second bursts until the cheese is just starting to melt.
    (Cover with a paper towel to avoid splatters.)

🍳 Skillet + Lid (Best for Crispy Bottom)

  • Heat a nonstick skillet over medium-low heat.
  • Place the assembled sandwich in the pan.
  • Cover with a lid (or an inverted heat-safe bowl).
  • Heat 1–2 mins, just until the cheese melts and the bottom crisps lightly.

♨️ Steam Trick (Keeps Bread Soft)

  • Place sandwich in a skillet on low heat.
  • Sprinkle a few drops of water around (not on) the sandwich.
  • Cover immediately with a lid.
  • Heat 1–2 mins β€” the steam gently melts the cheese without over-toasting.

πŸ”Œ Toaster Oven / Air Fryer

  • Heat toaster oven or air fryer to 325–350Β°F.
  • Warm the sandwich 2–3 mins until the cheese melts.
    (Keep an eye on it so the muffin doesn’t get too crunchy.)

πŸ”₯ Broiler

  • Wrap sandwich in foil.
  • Broil for up to 3 mins.

Egg White Delite Recipe

Print Recipe
Ingredients
Directions
  1. Pan fry 2 Canadian bacon slices according to package instructions.
  2. Pour egg whites into a small mixing bowl.
  3. Sprinkle 1/16 tsp ground black pepper and 1/16 tsp kosher salt into the egg whites.
  4. Whisk the seasoned egg whites until they are frothy.
  5. Pour frothy egg white mixture into a microwave-safe bowl, approximately the size of the muffin – I use a 4 oz ramekin – and microwave for approximately 1 min + 20 secs.
  6. Slice the English muffin in half and toast in a toaster (or toaster oven) to desired toastiness. I keep mine in the fridge and typically toast for 2 mins.
  7. Layer the cooked egg whites, pan-fried Canadian bacon slices, and extra sharp white Cheddar cheese slice on the bottom half of the English muffin, then top with the other muffin half.
NUTRITION FACTS
Servings1
Amount Per Serving1 sandwich
Calories314
%Daily Value*
Total Fat 12g15%
Saturated Fat6.8g34%
Cholesterol 50mg17%
Sodium 997mg43%
Total Carbohydrate 24.7g9%
Dietary Fiber3g11%
Total Sugars1.2g 
Added Sugars0g 
Protein 24.3g 
Vitamin D0mcg0%
Calcium270mg21%
Iron1.7mg9%
Potassium348mg7%
* The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.
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Egg White Delite
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