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Garlic Parmesan Pork Chops

Apparently I’m on a white food kick… 🤣

This Garlic Parmesan Pork Chops recipe was rich and tasty for tonite’s dinner!

Garlic Parmesan Pork Chops Recipe

Print Recipe
Ingredients
  • 1 lb (about 4 ea) boneless pork chops
  • Salt and pepper to taste
  • 1/2 cup vegetable stock (IP version only)
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 4 tsp minced garlic
  • 1 tsp Nearly Italian Seasoning
  • 1/2 tsp onion powder
  • Optional garnish: fresh parsley, chopped
Instant Pot Directions
  • Season 1 lb pork chops with salt and pepper.
  • Add 1/2 cup vegetable stock to IP.
  • Place seasoned pork chops on IP’s trivet, then in pot.
  • Seal lid, select PRESSURE COOK (or MANUAL) for 15 mins. Decrease to 12 mins if thin chops.
  • When cooking cycle completes, select CANCEL and do a quick release, then set chops aside and keep warm – just make sure pork reaches 145° F.
  • Drain excess stock from pot.
  • In a medium bowl, whisk together 1 cup heavy whipping cream, 1/2 cup grated Parmesan cheese, 4 tsp minced garlic, 1 tsp Nearly Italian Seasoning, and 1/2 tsp onion powder.
  • Add cream mixture to pot, Select SAUTÉ – NORMAL and cook for 5 mins, whisking frequently.
  • Return cooked chips to finished sauce.
  • Serve the pork chops with the creamy garlic Parmesan sauce from the IP, garnished with fresh parsley if desired.
Slow Cooker Directions
  • Season 1 lb pork chops with salt and pepper.
  • In a medium bowl, whisk together 1 cup heavy whipping cream, 1/2 cup grated Parmesan cheese, 4 tsp minced garlic, 1 tsp Nearly Italian Seasoning, and 1/2 tsp onion powder.
  • Place seasoned pork chops in slow cooker and pour the garlic Parmesan mixture over them.
  • Cover and cook on low for 6-7 hours or on high for 3-4 hours. 4 hours was too long (somewhat mushy chops, but still very edible) in my IP on slow cooker setting so I go closer to 3 hours – just make sure pork eaches 145° F.
  • Serve the pork chops with the creamy garlic Parmesan sauce from the slow cooker, garnished with fresh parsley if desired.
Nutrition Facts
Servings: 4
Amount per serving 
Calories523
% Daily Value*
Total Fat 34.6g44%
Saturated Fat 20.5g103%
Cholesterol 202mg67%
Sodium 591mg26%
Total Carbohydrate 4.9g2%
Dietary Fiber 0.1g0%
Total Sugars 4g 
Protein 47.5g 
Vitamin D 0mcg0%
Calcium 466mg36%
Iron 1mg8%
Potassium 439mg9%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.

#Keto #LowCarb #InstantPot #SlowCooker

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Garlic Parmesan Pork Chops
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