

Yum. Yum. Yum.
My husband is already dreaming of this sauce over bits of pork or chunks of chicken.
Sweet & Sour Tofu Recipe

Ingredients
- 16 oz extra firm tofu (pressed and torn into 1 1/2″ pieces)
- 1 medium red bell pepper, chopped
- 3 canned pineapple rings, chopped
- 1/2 medium white onion, chopped
- 1/4 tsp pink Himalayan salt
- 1/2 cup granulated sugar
- 1/3 cup cornstarch
- 1/4 cup ketchup
- 1/4 cup corn oil
- 1/4 cup seasoned rice vinegar
- 1/4 cup water
- 2 Tbsp coconut aminos, divided
- 1 1/2 tsp garlic powder, divided
- 1/4 tsp ground black pepper
Directions
- In a gallon size Ziplock bag, toss together 16 oz pressed and torn tofu with 1 tbsp coconut aminos.
- Add 1/2 tsp garlic powder, 1/4 tsp pink Himalayan salt, 1/4 tsp ground black pepper, and 1/3 cup cornstarch then toss to thoroughly coat tofu pieces.
- Heat a large skillet over over medium-high heat on stovetop.
- Add 1/4 cup corn oil and heat.
- Once corn oil is hot, add coated tofu pieces, tossing to crisp on all sides, for up to 8 mins.
- Once tofu pieces are crisped, transfer to a paper towel-lined paper plate and set aside. I keep mine in the microwave.
- To same skillet, add chopped 1/2 medium white onion, chopped 3 rings of canned pineapple, and chopped medium red bell pepper.
- Saute 5 mins, until onion is translucent and pineapple is slightly browned.
- In a medium bowl, whisk together 1/2 cup granulated sugar, 1/4 cup ketchup, 1/4 cup seasoned rice vinegar, 1/4 cup water, remaining 1 Tbsp coconut aminos, and
remaining 1 tsp garlic powder. - Add sauce to onion, pineapple, and red bell pepper in skillet, then bring to a slght boil.
- Reduce heat to low-medium and simmer 5 mins, stirring occasionally, until sauce thickens.
- Add crisped tofu, stirring gently to combine.
- Remove from heat, then plate to serve.
Nutrition Facts | |
---|---|
Servings: 4 | |
Amount per serving | |
Calories | 512 |
% Daily Value* | |
Total Fat 24.6g | 32% |
Saturated Fat 3.6g | 18% |
Cholesterol 0mg | 0% |
Sodium 620mg | 27% |
Total Carbohydrate 57.4g | 21% |
Dietary Fiber 3g | 11% |
Total Sugars 41.7g | |
Protein 17.3g | |
Vitamin D 0mcg | 0% |
Calcium 138mg | 11% |
Iron 0mg | 2% |
Potassium 356mg | 8% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. |
#LactoVeg #LactoOvo Veg #LowFat #OvoVeg #Vegan
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Sweet & Sour Tofu
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