Creole Seasoning

I like to make my Shrimp & Turkey Sausage Jambalaya with this instead of my Cajun Seasoning sometimes.

This seasoning adds amazing flavor to rice, meats, soups, and stews!

Creole Seasoning Recipe

Ingredients

• 2 1/4 tsp smoked paprika
• 1 3/4 tsp kosher salt
• 1 1/2 tsp garlic powder
• 3/4 tsp ground black pepper
• 3/4 tsp cayenne pepper
• 3/4 tsp onion powder
• 3/4 tsp dried oregano
• 3/4 tsp dried thyme

Directions

1. Add all ingredients (2 1/4 tsp smoked paprika, 1 3/4 tsp kosher salt, 1 1/2 tsp garlic powder, 3/4 tsp ground black pepper, 3/4 tsp cayenne pepper, 3/4 tsp onion powder, 3/4 tsp dried oregano, and 3/4 tsp dried thyme) together in an airtight spice jar.
2. Shake well to blend before each use.

Nutrition Facts
Serving size: 1/2 tsp
Servings: 8
Amount per serving
Calories	4
% Daily Value*
Total Fat 0.1g	0%
Saturated Fat 0g	0%
Cholesterol 0mg	0%
Sodium 8607mg	374%
Total Carbohydrate 1g	0%
Dietary Fiber 0.3g	1%
Total Sugars 0.2g
Protein 0.2g
Vitamin D 0mcg	0%
Calcium 6mg	0%
Iron 0mg	1%
Potassium 17mg	0%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.

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