Shredded Beef

I’ve had this recipe in mind for what seems like a long time but never tried it out. Recently, it’s because we’re only eating 1 night a week of beef or pork and hubby normally wants to grill up something he’s craving as those are the only 2 meats he really seems to get excited about.

Last night we agreed that shredded beef tacos might be a good change in our menu planning so I had a reason to cook up this base recipe.

Consider this a starter recipe and add seasonings of choice to make a rub to add to the already included salt, such as adding 2 tsp of one of the following, depending on your desired flavor palate and intended use of the shredded beef:

• Creole Seasoning
• Nearly Italian Seasoning
• Taco Seasoning

Shredded Beef Recipe

Ingredients

• 2 lb boneless chuck roast, cut into large pieces and trimmed of excess fat
• 1 cup low sodium beef broth
• 1 Tbsp extra virgin olive oil (EVOO)
• 1 tsp sea salt

Directions

1. Select SAUTE – NORMAL on Instant Pot (IP).
2. Add 1 Tbsp EVOO and heat 1 min
3. While EVOO is heating, rub 1 tsp sea salt (and any other seasonings you’re adding) all over chuck roast pieces.
4. Add seasoned chuck roast pieces to inner pot of IP and sear for 2 mins.
5. Flip chuck roast pieces to a 2nd side and sear for 2 mins.
6. Flip chuck roast pieces to 3rd side and sear for 2 mins.
7. Select CANCEL.
8. Pour 1 cup low sodium beef broth over seared chuck roast pieces.
9. Seal lid and select PRESSURE COOK (or MANUAL) for 35 mins.
10. When cooking cycle completes, allow a natural release for about 15 mins, then do a quick release of any remaining pressure.
11. Transfer cooked beef to a large bowl and shred with 2 forks.

Nutrition Facts
Servings: 6
Amount per serving
Calories	735
% Daily Value*
Total Fat 28.2g	36%
Saturated Fat 9.7g	49%
Cholesterol 343mg	114%
Sodium 307mg	13%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 112.3g
Vitamin D 0mcg	0%
Calcium 31mg	2%
Iron 13mg	72%
Potassium 990mg	21%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.

#Keto #LowCarb #Whole30